La Grande Tablée Lac-Brome
Events
Vitalité Sureau avec Cheffe Chloé Ostiguy
A 5-course gastronomic experience directly at the producer’s!
Tourism Lac-Brome is proud to announce the return of this initiative which showcases the craftsmanship of its artisans. On the menu: a gastronomic experience where flavors of the terroir, local know-how, and bucolic landscapes intertwine.
Discover the proposals of renowned chefs who have honed their craft in the Eastern Townships through a five-course menu composed of local foods and the featured product of your hosts, all at the farm of one of our participating producers.
Menu
Black sesame tile – morels – scallop
Cheesecake – white almond butter & pear – elderflower
***
Matane shrimp – sugar snap peas – shishimai peppers – goat cheese espuma
***
Corn cream – yellow peas in duck fat – elderflower-cured egg yolk – yogurt
OR
Corn cream – grilled and marinated yellow zucchini – yogurt – turmeric – zucchini flowers
***
Cucumber granita – gin and elderflower
***
Lamb pâté en croûte – beet and elderberry sauce – burnt tomato, beet, and mint salsa
***
Three-cheese service
***
Peach in elderflower syrup – tagetes sabayon – juniper tile
Cheesecake – white almond butter & pear – elderflower
***
Matane shrimp – sugar snap peas – shishimai peppers – goat cheese espuma
***
Corn cream – yellow peas in duck fat – elderflower-cured egg yolk – yogurt
OR
Corn cream – grilled and marinated yellow zucchini – yogurt – turmeric – zucchini flowers
***
Cucumber granita – gin and elderflower
***
Lamb pâté en croûte – beet and elderberry sauce – burnt tomato, beet, and mint salsa
***
Three-cheese service
***
Peach in elderflower syrup – tagetes sabayon – juniper tile
