Cider houses

In Brome-Missisquoi, we’ve been growing apples for more than a century, and we’ve been processing them to make cider for more than 30 years now. In fact, right here in Dunham is where the first ice cider was produced. In short, it’s all this history and so much more that you’ll be savouring when you visit the cider houses in our region.

Clos Saragnat

Clos Saragnat

Le Clos Saragnat produces an unusual wine, straw wine and these certified organic ciders. The vineyard is owned by two […]

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Domaine des Côtes d'Ardoise

Domaine des Côtes d'Ardoise

The first and oldest vineyard still in operation in Québec made its debut in 1980 with the plantation of Maréchal […]

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Ferme Cidricole Équinoxe

Ferme Cidricole Équinoxe

All our ciders are fermented spontaneously with the flora of our farm being on our fruits. No added artificial ingredients, […]

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UNION LIBRE cidre & vin

UNION LIBRE cidre & vin

AN EXCEPTIONAL TERROIR AND CIDER SHAPED BY HEAT AND COLDÞÞ ÞÞUnion Libre is a beautiful alliance between grapes and apples […]

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Val Caudalies, vignoble et cidrerie

Val Caudalies, vignoble et cidrerie

Val Caudalies is a vineyard and cider estate specializing in the production of its now famous white Vidal varietal wine, […]

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