La Grande Tablée Lac-Brome
Events
At Vignoble Courville with chef Janice Tiefenbach
A 5-course gastronomic experience directly at the producer’s!
Tourism Lac-Brome is proud to announce the return of this initiative which showcases the craftsmanship of its artisans. On the menu: a gastronomic experience where flavors of the terroir, local know-how, and bucolic landscapes intertwine.
Discover the proposals of renowned chefs who have honed their craft in the Eastern Townships through a five-course menu composed of local foods and the featured product of your hosts, all at the farm of one of our participating producers.
Menu
Amuse-Bouche
Crostini with Missika cheese and zucchini
Antipasti
Cold clam and cucumber emulsion
Primi
Whole wheat cavatelli, roasted tomatoes, confit garlic
Secondi
Grilled Brome Lake duck breast, marinated elderberries
Dolci
Yogurt mousse, strawberries
Crostini with Missika cheese and zucchini
Antipasti
Cold clam and cucumber emulsion
Primi
Whole wheat cavatelli, roasted tomatoes, confit garlic
Secondi
Grilled Brome Lake duck breast, marinated elderberries
Dolci
Yogurt mousse, strawberries