Farm-to-Vine Culinary Experience
Events
Gastronomic feast
Don’t miss this unique opportunity to join us for the only Farm to Vine event of the 2024 season.
Get ready for an unforgettable evening set al fresco amidst our vineyard estate as Chef Danny Smiles and Mitch Laughren, along with their team from Le Violon, prepare a gastronomic feast using local and seasonal ingredients.
In addition to enjoying a wonderful evening of exceptional cuisine and breathtaking scenery, you will also be supporting a great cause. This year’s event is a charity fundraiser benefiting the Fondation du Centre jeunesse de la Montérégie.
Embrace the elegance of nature, the artistry of cooking, and the spirit of community. Join us for an evening you won’t forget!
3 p.m. to 6 p.m.: Cocktail and tour of the vineyard
6 p.m. to 9 p.m.: Culinary experience
