All articles of Geneviève Vézina-Montplaisir

Gabriel Choinière : The well raised Pigs of La Ferme 1194
Gourmet delights

After dreaming of travelling around the world as a diplomat, Gabriel Choinière chose to embark in an entirely different adventure when he decided to raise pigs following high ethical standards, on his family’s farm in Dunham. “While I was studying...

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Auberge Sutton Brouërie: The Secret Lies in the Brett
Gourmet delights

For more than two years now, the Auberge Sutton Brouërie has livened up Sutton’s Main Street. Although the dining area is always very animated and its eight rooms are always occupied, it’s for their excellent beer, concocted by Patrick Roy,...

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Capitaine Levain : 100% organic bread from the wheat in the fields to the oven
Gourmet delights

Ghislain Despatie and Céline Richard never work in half measures. In their little Stanbridge East bakery, they strive to realize their dream of producing rustic style breads, 100% organic and 100% sourdough, but also to control every step of the...

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La Table Fermière of La Brasserie Dunham: For the Love of Local Products
Gourmet delights

The Dunham brewery, a prime, beer lovers destination in the region, is now offering its visitors a complete experience with its Table Fermière restaurant, where they can savour the best products of the region, prepared by Chef Luc Pinard. For...

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Here are some suggestions to inspire you on your next visit to Brome-Missisquoi!

Mont Sutton


Recreational and nature activities

Renowned for its glades and trails for every category which takes you… [+]

Domaine des Nobles Alpagas


Livestock farming

We offer you a guided tour of our breeding facilities. With interpretation… [+]

La mie bretonne, Boulangerie artisanale


Chocolate/bake shops

Over 30 types of artisanal handmade breads using bio flour and the… [+]